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Sugar, Sugar, Everywhere

Posted Dec 10 2008 9:19pm


I'm up to my elbows in cake batter and frosting. I am making a wedding cake for a friend, and it's been fun. So far. The plan is for a three tier cake, two tiers of chocolate cake with raspberry buttercream filling, and the middle tier a classic white cake. 

We will be heading out of town tomorrow for a long weekend. It should be a beautiful wedding. Everyone keep thinking good thoughts for me and this cake! I'll post pictures if it arrives at the reception disaster-free.....I suppose I'm tempting fate by posting these disastrouscakes and their pictures. Please, please, please, God, don't let this happen on Saturday...........



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