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You need
1 1/2 cups sugar
1 3/4 cups flour/all purpose
3/4 cup cocoa
1 1/2 teaspoon baking powder
1 1/2 teaspoon baking soda
1 teaspoon salt
2 eggs
1 cup milk
1/2 cup vegetable oil
2 teaspoon vanilla essence
1 cup boiling water
Method
Heat the oven to 160 * C. Combine the first six dry ingredients in a large bowl. Add the eggs, milk, oil and vanilla. Beat for two minutes. Stir in the boiling water. Pour into a greased baking pan and bake for 30-35 minutes. Let the cake cool completely before slicing it.