Combine the dry ingredients in a bowl and make a well in the centre. Pour the combined liquid ingredients into the well. Begin mixing the ingredients from the centre until just combined. This gradually incorporates the ingredients to ensure a smooth batter.
For a light texture, be careful not to over-mix the batter. If adding choc-chips or dried fruit, mix until just combined.
Fill each lined muffin pan two-thirds full. If you overfill, they may overflow, giving your muffins a mushroom-top appearance.
For a light texture, be careful not to over-mix the batter. If adding choc-chips or dried fruit, mix until just combined.
Fill each lined muffin pan two-thirds full. If you overfill, they may overflow, giving your muffins a mushroom-top appearance.