So, I've discovered something new about myself: If I don't make my lunch at night, it is
difficultfor me to "get it together" in the morning. I'm too tired (and lazy) to actually make a lunch-- instead I grab some random foods, bring them to work, eat them together, and call it lunch. Here's what my morning brain prepared today...
One leftover
Spaghetti Squash Pancake...
You see, if I had prepared this the night before, I would have taken Mal's suggestion, and melted cheese on top, which would have made an amazing lunch. Next time!
Lunch also included
ChobaniGreek Yogurt (a cheaper Fage alternative) and a dark chocolate
Adora.
I ate the Chobani with some sliced strawberries. (I actually prepared the strawberries on Tuesday night for a snack yesterday, but since I didn't have time to eat them yesterday, they became part of today's lunch... I'm glad it worked out!) Chobani and strawberries together...
Another grab-and-go item for lunch:
Cinnamon Roll Larabar. Very delicious, but it kind of tasted like some of their other flavors? Anyone else experience this?
Afternoon SnackMeal preparation can't get much easier than a banana and a jar of peanut butter! I'm really looking forward to my afternoon snack today. I'm
seriouslycraving
peanut butter!
Question of the Day
Do you have an eating schedule? If so, what is it? If not, do you just listen to your body's hunger cues?
Me: During the work week, I sure do have a schedule! Otherwise, I'd snacked at my desk all day long. I need some sort of "structure!" Breakfast is at 7:30, lunch at 11:30, afternoon snack at 3:00, and dinner is between 6:00-7:00. However, if I am
trulyhungry (not just bored or stressed), I will just eat something. On the weekends, my eating schedule is never the same. I tend to be so busy that I only eat when my stomach is growling.
One leftoverSpaghetti Squash Pancake...
You see, if I had prepared this the night before, I would have taken Mal's suggestion, and melted cheese on top, which would have made an amazing lunch. Next time!
Lunch also includedChobaniGreek Yogurt (a cheaper Fage alternative) and a dark chocolateAdora.
I ate the Chobani with some sliced strawberries. (I actually prepared the strawberries on Tuesday night for a snack yesterday, but since I didn't have time to eat them yesterday, they became part of today's lunch... I'm glad it worked out!) Chobani and strawberries together...
Another grab-and-go item for lunch:Cinnamon Roll Larabar. Very delicious, but it kind of tasted like some of their other flavors? Anyone else experience this?
Afternoon Snack
Meal preparation can't get much easier than a banana and a jar of peanut butter! I'm really looking forward to my afternoon snack today. I'mseriouslycravingpeanut butter!
Question of the Day
Do you have an eating schedule? If so, what is it? If not, do you just listen to your body's hunger cues?
Me: During the work week, I sure do have a schedule! Otherwise, I'd snacked at my desk all day long. I need some sort of "structure!" Breakfast is at 7:30, lunch at 11:30, afternoon snack at 3:00, and dinner is between 6:00-7:00. However, if I amtrulyhungry (not just bored or stressed), I will just eat something. On the weekends, my eating schedule is never the same. I tend to be so busy that I only eat when my stomach is growling.