What a weekend! Prepare yourself for a monster recap :-)
Saturday started off with the usual cup of 1/2 decaf and a banana. Perfect prep for a long run with my beantown running buddy.

Hannah and I ran a lovely 9 miles through Central Park and I was pleasantly surprised at how good my IT band/hamstring felt (must have been the day off from running on Friday). As soon as we finished I had to shower and hustle out the door for a meeting downtown.
I grabbed an apple and a vanilla Chobani for the subway ride. I got some weird looks for taking photos of the food in my lap…

I had a morning meeting with some folks from Nike – a shoe designer and some marketing reps. A small group of NYC runners met with the Nike team to discuss training shoe design – and I snagged a free pair of racing flats! These babies won’t go on the market until January, so I was psyched to get a sneak peek.

My stomach started growling mid way through the group meeting (hello, 9 miles), so I snacked on a clif z bar and some raisins.

And then I met up with Ms. Hannah and a blog reader (Hi Rachel!) for a tall skim decaf 1 pump pumpkin spice latte. It was even better (and more high maintenance) than usual.

Hannah and I procured some very essential Halloween accessories and then walked across town. We were in need of a mini-meal and the Whole Foods salad bar seemed like a good option. I filled a small take-out container with lots of veggie goodness. I don’t remember exactly what I put in there, but it was a mix of beans, beets, brussels sprouts, and other roasted veggies.

The rest of the afternoon was spent preparing for Halloween night!
A princess, a marathon runner, and a flapper.
Except Alma’s ensemble was for real – she ran the marathon this weekend!

We ventured to the E. Village (dodging a 7 foot tall hamster wheel costume on our way…) and met a few friends at a place called Quantum Leap. The restaurant is famous for their veggie burgers, so I made Hannah stand under the sign (in the rain). What a good sport :-)

Our dining companions were Mario and Luigi.


Along with a pumpkin ale, I enjoyed the “fire rock burger”. My juicy veggie burger patty was topped with jalapenos, onions, mushrooms, tomato, and chipotle mayo. The burger also came with soy bacon, but I took that off because I think it kind of has a weird texture.

Plus a side salad and the BEST garlic frie s ever.

We were all pretty full after devouring our burgs so we ordered another round of drinks and lingered at the restaurant for awhile. In true prohibition style, I ordered a diet coke and slipped in some of my own Jack Daniels.
And then it was time for more Halloween celebrations. The village was absolutely crazy last night – the weather was beautiful and the costumed crowds were out in full force. A bunch of us found our way to Mud Coffee – coffee shop by day, bar by night. I really liked that we were able to hang out and talk without having to shout. It was a very chill atmosphere and the scene reminded me of a speakeasy – a perfect pairing for my flapper costume and smuggled whiskey.





Hannah and I got home pretty late and after chugging some water and nibbling on some (un-pictured) pumpkin cookies, I crawled into bed. It was a very fun night, but it definitely involved a later bedtime than I’m used to!
Stay tuned for part 2 of my weekend recap…Marathon spectating, a GIANT red velvet cupcake, and quite possibly the best yoga class ever.
What a weekend! Prepare yourself for a monster recap :-)
Saturday started off with the usual cup of 1/2 decaf and a banana. Perfect prep for a long run with my beantown running buddy.
Hannah and I ran a lovely 9 miles through Central Park and I was pleasantly surprised at how good my IT band/hamstring felt (must have been the day off from running on Friday). As soon as we finished I had to shower and hustle out the door for a meeting downtown.
I grabbed an apple and a vanilla Chobani for the subway ride. I got some weird looks for taking photos of the food in my lap…
I had a morning meeting with some folks from Nike – a shoe designer and some marketing reps. A small group of NYC runners met with the Nike team to discuss training shoe design – and I snagged a free pair of racing flats! These babies won’t go on the market until January, so I was psyched to get a sneak peek.
My stomach started growling mid way through the group meeting (hello, 9 miles), so I snacked on a clif z bar and some raisins.
And then I met up with Ms. Hannah and a blog reader (Hi Rachel!) for a tall skim decaf 1 pump pumpkin spice latte. It was even better (and more high maintenance) than usual.
Hannah and I procured some very essential Halloween accessories and then walked across town. We were in need of a mini-meal and the Whole Foods salad bar seemed like a good option. I filled a small take-out container with lots of veggie goodness. I don’t remember exactly what I put in there, but it was a mix of beans, beets, brussels sprouts, and other roasted veggies.
The rest of the afternoon was spent preparing for Halloween night!
A princess, a marathon runner, and a flapper.
Except Alma’s ensemble was for real – she ran the marathon this weekend!
We ventured to the E. Village (dodging a 7 foot tall hamster wheel costume on our way…) and met a few friends at a place called Quantum Leap. The restaurant is famous for their veggie burgers, so I made Hannah stand under the sign (in the rain). What a good sport :-)
Our dining companions were Mario and Luigi.
Along with a pumpkin ale, I enjoyed the “fire rock burger”. My juicy veggie burger patty was topped with jalapenos, onions, mushrooms, tomato, and chipotle mayo. The burger also came with soy bacon, but I took that off because I think it kind of has a weird texture.
Plus a side salad and the BEST garlic frie s ever.
We were all pretty full after devouring our burgs so we ordered another round of drinks and lingered at the restaurant for awhile. In true prohibition style, I ordered a diet coke and slipped in some of my own Jack Daniels.
And then it was time for more Halloween celebrations. The village was absolutely crazy last night – the weather was beautiful and the costumed crowds were out in full force. A bunch of us found our way to Mud Coffee – coffee shop by day, bar by night. I really liked that we were able to hang out and talk without having to shout. It was a very chill atmosphere and the scene reminded me of a speakeasy – a perfect pairing for my flapper costume and smuggled whiskey.
Hannah and I got home pretty late and after chugging some water and nibbling on some (un-pictured) pumpkin cookies, I crawled into bed. It was a very fun night, but it definitely involved a later bedtime than I’m used to!
Stay tuned for part 2 of my weekend recap…Marathon spectating, a GIANT red velvet cupcake, and quite possibly the best yoga class ever.